A Mango Daiquiri with a tinge of yoghurty goodness.
Choose between vodka or rum as the base of this invigorating and straightforward cocktail!

Method:
Preparation procedures good for one serving.

Items Required

• Blender
• Collins Glass
• 80ml of Mango Nectar or Puree*
• 10ml of Sugarless Green Lime Nectar
• 30ml of Yoghurt Nectar
• 40ml of Rum or Vodka
• 500ml cupful of Ice
• 40ml of water

Steps and Procedures

1. Place all the required ingredients into blender
2. Blend at a slow speed until smooth
3.  Texture should look buttery
4.  Pour contents into glass
5. Garnish with a wedge of green lime

*Use Puree if you want a more puply texture
No blender? No worries! 
We recommend that you use our Nectars instead of Purees so that you can use a shaker and have it on the rocks instead! Just ensure that it is shaken thoroughly though!